----------- Malaysia seller prepares "lemang", a glutinous rice stuffed inside the bamboo stick and cooked over charcoal fire in Sabak Bernam 160km northwest of Kuala Lumpur September 29, 2008. Lemang is a popular traditional Malaysia dish served during the festive season of Eid Al-Fitr. Malaysia will celebrate the Eid on Wednesday, October 1 marking the end of the holy month of Ramadan.
